Catering
Fat Man’s Catering
Are you looking for the best Southern food you’ve ever tasted for your next Augusta event? Look no further than the amazing catering services provided by the Fat Man’s Cafe. Fat Man’s provides delicious fresh food choices for everything from your elegant wedding party to your child’s soccer game end-of-the-year party. Whether you’re trying to feed a group of five at the office or 500 at your daughter’s wedding, we have you covered!
We have venues you can use from for your Augusta catering and party needs, or we will come to you. Hot, fresh soul-food is delivered every time, on time. You can’t beat the amazing choices that Fat Man’s offers when it comes to feeding your party. When you want to treat your Augusta office staff to an in-house delicious Southern dinner or you’re family is coming in from out of town, we have what you want on your table!
Choose from delicious items such as sandwich trays with your choice of toppings, box lunches for your work training in Augusta, or a variety of options to fit everyone’s taste with the “meat and two veggies” option.
We provide drop-off catering for your Pee-Wee Football games, classy high-end catering for your wedding day, or delicious fun catering for your tailgating. Whatever the Augusta, GA event, you’re sure to love the amazing food that is brought to the table, or to your tailgate. We can also come to you with our FATmobile food truck. Make it easy to dine with friends at your next party or gathering by including our (#FATmobile) food truck.
Call our location today to see how we can take your Augusta catered event to the next level. You can click here to have us call you and plan your perfect day with Fat Man’s Catering!
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Our Catering
Prices are subject to change 22% production fee & 8.5% sales tax will be added Labor not included GF - Gluten Free
Hors D’oeuvres
40 guests minimum Honey Ham & Swiss Biscuits +$3.00
Served with Fat Man’s ranch and hummus.
Assortment of fruit, cheese, meat, crackers, nuts & olives
Gourmet breads and assorted crackers with aged balsamic
With an assortment of crackers.
Roasted red pepper & pesto hummus, roasted garlic served with crackers.
2 per person
2 per person | Served with cocktail sauce.
Served on half shell.
Served with pico de gallo and sour cream.
Served with honey mustard.
Served with ranch and blue cheese.
Served with sweet chili sauce.
Served with soy sauce.
Served with lemon caper remoulade.
Served with spicy mustard.
Served with your choice of sauce.
Mini buttermilk fried chicken tenders, mini waffles, and pure maple syrup.
Served with sour cream.
Served with a peach mango chutney.
Served with homemade tortilla chips.
With jalapeños and bacon.
Includes ham & cheese biscuits, cucumber dill, and pimento cheese.
Served with fresh-baked crostinis.
Served with fresh-baked crostinis.
Served with mini rolls.
Guacamole, salsa, and queso served with homemade tortilla chips.
Pre-sliced, served with fresh-baked rolls and horseradish sauce.
Pre-sliced, served with cranberry sauce and fresh-baked rolls.
Pre-sliced, served with fresh-baked rolls.
Pre-sliced, served with horseradish sauce and fresh-baked rolls.
Pre-sliced, served with barbecue sauce and fresh-baked rolls.
Served with capers, fresh dill, and pickled red onions with crackers.
Served with andouille sausage gravy.
Unsweet tea available upon request.
Stations & Bars
40 guests minimum
Hors D’oeuvres $10.00 | Dinner $18.00 • Choice of two sauces: Marinara, Alfredo, or Pesto | Choice of two pastas: Linguini, Penne, Tortellini, or Spinach Fettuccine | Includes: sautéed mushrooms, garlic, green peppers, fresh tomatoes,and grated parmesan cheese • Add a protein
Grilled Chicken +$3.00/person | Sautéed Shrimp +$4.50/person | Italian Sausage +$4.00/person | Italian Meatballs +$4.00/person
Hors D’oeuvres $10.00 | Dinner $18.00 • Grilled beef & chicken, sautéed shrimp (+$2.25), sautéed peppers and onions, Monterey Jack cheese, fresh salsa, sour cream, and guacamole served in warm flour tortillas.
Fat Man’s baked mac & cheese with bacon, ham, feta, and sautéed mushrooms.
Mini burgers, hot dogs, and BBQ pork with mini buns. Served with ketchup, mustard, cheese, pickles, BBQ sauce, lettuce, tomatoes, and onions.
Homemade mashed potatoes served with brown gravy, cheddar cheese, applewood smoked bacon, chives, sour cream, and butter.
The market’s freshest shellfish selection of shrimp, cocktail crab claws, crab legs, clams, and oysters (when in season). Beautifully displayed on a bed of crushed ice. Garnished with cocktail sauce, hot sauce, horseradish, lemon wedges, and crackers.
Grilled crab cakes, scallop cakes, and lobster cakes served with lemon caper sauce, cocktail sauce, dill tartar sauce, and remoulade.
Fresh shrimp, sweet corn, new potatoes, and sausage, served with warm bread.
Hors D’oeuvres $12.00 | Dinner $20.00 • Soft tacos, hard shells, or quesadillas, with seared steak, chicken, fish (+$2.25), and shrimp (add $2.25). Served with Mexican rice, tomatoes, salsa, black beans, cheese, sour cream, guacamole, and lettuce.
All selections are served with assorted sliced rolls.
Served with horseradish cream sauce.
Served with horseradish cream sauce.
Served with horseradish cream sauce.
Choose two from each category: Local Masada Bakery Bread, Cheese, Toppings, Proteins, Sauces.
Multi Grain, Flour-dusted White, Rye (Gluten Free available upon request).
American, Mozzarella, Sharp Cheddar, Pepper Jack, Provolone, Swiss, Gouda, Feta, Brie, Goat.
Lettuce, Tomato, Onions, Peppers, Jalapeño, Apple, Banana, Pickles, Cole Slaw, Avocado, Sauerkraut, Mushrooms.
Smoked Bacon, Ham, Turkey, Roast Beef, Tofu, Pulled Pork, Hamburger.
Mayo, Chipotle Mayo, Yellow Mustard, Dijon Mustard, Ketchup, BBQ, Spicy Mustard, Hot Sauce, Pesto, Jelly, Peanut Butter, Nutella.
Sweet potato fries and russet potato fries with honey mustard, ranch, ketchup, and a wasabi mayo dipping sauce | On-site only.
Choose two: El Gordo, El Pescador, El Pollo Loco, La Barbacoa.
Ground beef, bacon with pimento cheese, lettuce, tomatoes, sour cream, and homemade salsa.
Cornmeal dusted catfish, chili pepper tartar sauce, cheddar cheese, shredded lettuce, tomatoes, and roasted red pepper salsa.
Shredded chicken, cheddar cheese, avocado, shredded lettuce, diced tomatoes, Fat Man’s ranch, sour cream, and homemade salsa.
Slow cooked pulled pork, Fat Man’s BBQ sauce, creamy cole slaw, shredded lettuce, tomatoes, and crunchy pickles.
Round tortilla chips with choice of homemade chili, shredded jack and cheddar cheeses, sour cream, jalapeños, chopped tomatoes, and onion.
Plated Dinner Selections
40 guests minimum • All entrees served with a fresh garden salad, vegetable medley, and starch of the day | Add Tea & Water for +$3.25/person
Sliced medallions of Filet Mignon with sautéed shrimp and demi glaze.
9oz. Hand sliced black angus beef.
14oz. NY Strip Steak.
Tender boneless chicken breast stuffed with baked ham and Swiss cheese, laced with mornay sauce.
Tender boneless (or bone in) chicken breast with lemon and rosemary.
Baked chicken stuffed with rice, mozzarella, and dried fruit.
Fresh grilled Mahi-Mahi or Salmon served in a herb cream sauce.
Dinner Buffet
40 guests minimum • Includes tossed or Caesar salad, one vegetable, one starch, and fresh rolls. Additional starch or vegetable +$2.75 each
Sliced Roast Beef with Brown Gravy* (MP) | Southern Style Meatloaf | Pot Roast *Sliced Prime Rib (MP) | Beef Brisket (MP)
Sliced Spiral Ham* | Baked* or Fried Pork Chops | Pork Tenderloin* (MP) | Pulled Pork* | Smoked Pork Loin* | Grilled Smoked Sausage* |BBQ Baby Back Ribs
Southern Fried, baked* or BBQ* Chicken | Sliced Turkey with gravy* | Chicken Cordon Bleu* (MP) | Grilled or Baked Rosemary Chicken
Baked* or Fried Catfish | Grilled or Blackened Tuna or Swordfish* (MP) | Blackened Mahi-Mahi *| Seared Scallops *(MP) | Grilled Salmon * | Grilled * or Fried Shrimp
Sautéed Vegetable Medley* | Collard Greens* | Green Bean Almadine* | Lima Beans*| Balsamic Asparagus * | Baked Beans * | Parmesan Roasted * | Brussel Sprouts
Baked*, Mashed, or Scalloped Potatoes | Oven Roasted Potatoes * | Squash & Zucchini Casserole | Mac & Cheese | Rice Pilaf | 3-Cheese Risotto
Low Country Pig Pickin’
40 guest minimum
Pulled Pork BBQ and smoked chicken served with cole slaw, baked beans, homemade corn bread, dinner rolls, mac and cheese, butter, and banana pudding | Add Hash ‘n Rice +$4.25/person
BBQ baby back ribs and smoked brisket served with tossed salad, roasted potatoes, corn on the cob, jalapeño cornbread, rolls & butter, and banana pudding | Add Hash ‘n Rice +$4.25/person | Add fried chicken +$5.00/person
Grilling Grub
40 guests minimum
Hamburgers & hot dogs on fresh baked rolls served with corn on the cob or baked beans, potato salad or slaw, chips, lettuce, tomato, onions, cheese, pickles, watermelon, and Huck’s homemade cookies | Add Fried or Baked Chicken +$5.00/person
Shrimp, sausage, new potatoes, corn on the cob, tossed salad, and fresh baked bread • Add Crab Legs market price/person | Add Crawfish market price/person
Breakfast Bites
40 guests minimum
Fresh fruits of the season. Muffins, donuts, and bagels served with sweet butter, cream cheese, and preserves. Fresh chilled orange juice and freshly brewed coffee (decaf upon request).
Fresh fruits of the season. Muffins, donuts, and danish. Fluffy scrambled eggs, low country sausage, and cheese grits. Plantation breakfast biscuits and homemade sausage gravy. Fresh chilled orange juice and freshly brewed coffee (decaf upon request) | Includes Gluten Free options.
Fresh fruits of the season, yogurt and granola. Muffins, donuts, danish, bagels, and croissants served with sweet butter, cream cheese, and preserves. Fluffy scrambled eggs, crisp bacon, and low country sausage. Plantation breakfast biscuits and homemade sausage gravy. Cheese grits and pan fried potaoes. Fresh chilled orange juice, and freshly brewed coffee (decaf upon request) | Includes Gluten Free options.
For an additional $7.50/person plus $200.00 attendant fee.
Prepared to order omelets with diced onion, green peppers, diced ham, mushrooms, jalapeño peppers, tomatoes, crisp bacon, sausage, and cheeses.
Belgian waffles topped with pecans, granola, whipped butter, fresh berries, whipped cream, and maple syrup.
Deli Lunch
40 guests minimum
Tossed garden salad with choice of dressing, southern style potato salad, and potato chips. Ham, turkey, and roast beef on assorted breads (white, wheat, rye, hoagie), served with American, Swiss, and provolone, lettuce, tomato, onion, pickle, and condiments. Huck’s homemade cookies.
Tossed garden salad with choice of dressing, potato salad, red wine vinaigrette based pasta salad, and potato chips. Sliced ham, roast beef, and turkey on whole wheat bread and Italian rolls, served with cheddar, provolone, and Swiss, lettuce, tomato, onion, pickle, and condiments. New York style cheesecake.
Catered Lunch Stations
40 guest minimum
Choice of homemade tuna salad or chicken salad. Served on freshly baked croissants with lettuce and tomatoes, chips, and Huck’s homemade cookies.
Grilled chicken breast served over fresh romaine tossed in Caesar dresssing with parmesan cheese. Served with warm rolls and butter, and Chef’s choice of dessert.
Dessert Selections
40 guests minimum | Vanilla and chocolate ice cream served with chocolate chips, cherries, nuts, whipped cream, caramel sauce, and chocolate syrup. $125.00 attendant
Guten free available
Chocolate or blonde
Vanilla and chocolate ice cream served with chocolate chips. cherries, nuts, whipped cream, caramel sauce, and chocolate syrup | On Site Only
Bar Service
40 guests minimum| All bars can be customized to fit your needs and will be priced accordingly. All bar pricing is based on a 4-hour function.
Includes 3 beer selections, and house red & white wine.
Includes mixers, 3 beer selections, and house red & white wine | Liquor Selections: house vodka, bourbon, rum, gin, and scotch.
Includes mixers, 3 beer selections, and premium red & white wine | Premium Liquor Selections: vodka, bourbon, rum, gin, and scotch.
Bud Light, Yuengling, Michelob Ultra, or Coors Light | Craft beer are available upon request.
Additional Hours • Beer & Wine: $5.00 /person | Full Bar: $8.00 /person | Top Shelf Full Bar: $10.00 /person | Champagne Toast $5.00 per person | Champagne Bottle $30.00 | Cash Bar $300 set up fee | Specialty Drinks Available (priced per person)
Includes all paper goods, plastic ware, cups & ice.
Real Meal
Add Drink +$2.28/person | Add Dessert +$3.00/person
Pick (1) or (2) meats | Pick (2) sides
Pick (1) or (2) meats: Fried Chicken | Chicken Fingers (3) | Wings (6) | Smothered Chicken | Pot Roast | Grilled Chicken Breast | Hamburger Steak | Pulled Bar-B-Que Pork | Center Cut Pork Chop (grilled or fried) | Smoked Sausage | Turkey & Gravy | Fresh Catfish (grilled or fried)
Pick (2): Green Beans | Turnip Greens | Steamed Cabbage | Squash Casserole | Field Peas | Field Peas/Rice | Rice & Gravy | | Mac & Cheese | Cornbread Dressing | Tossed Salad
Cole Slaw | Pasta Salad | Potato Salad | Mashed Potatoes & Gravy | Candied Yams | Hand-Cut Fries | Sweet Potato Fries | Fried Okra | Fried Pickles
Salad Bar
Add Drink +$2.28/person | Add Dessert +$3.00/person
Our popular chef salad buffet includes a generous portion of mixed greens, sliced tomatoes, shredded American cheese, boiled eggs, pickles, honey roasted nuts, raisins, fresh bacon and crackers • Accompanied with: Pick two: Sliced Grilled Chicken | Sliced Chicken Fingers | Sliced Roast Turkey | Sliced Deli Ham
Sandwich Bar
Add Drink +$2.28/person | Add Dessert +$3.00/person • Add a Homemade Soup +$2.58/person: Vegetable. Chili | Chicken 'n Dumplins | Chef's Choice
Our famous deli sandwiches on your choice of Masada Bakery's sour dough, multi grain, hoagie marble rye or spinach wrap with a condiment tray of lettuce, tomato, pickles, mayo, mustard & cheddar cheese.
Pick three: Turkey | Ham | Roast Beef | Corned Beef Chicken Salad | Grilled Cheese Pimento Cheese | Vegetarian Wrap • Served with: Pick two: Pasta Salad | Potato Salad | Cole Slaw | Chips
Box Lunch
Any deli sandwich • Served with: Chips | Slaw | Pasta Salad | Cookie
Turkey | Ham | Roast Beef | Corned Beef | Chicken Salad | Grilled Cheese | Pimento Cheese Vegetarian Wrap
Deli Sandwich, Chips, Cookie
Soul A La Carte
Add Drink +$2.28/person | Add Dessert +$3.00/person
All other Meats priced on request.
1 lb. feeds 4.
Sweet Tooth
Menu
Includes all paper goods, plastic ware, cups & ice.
Hand battered fried fresh catfish, hush puppies, cheese grits, slaw, potato salad, pickles and dessert.
Our original name was “The Pit” because of our famous pit cooked bar-b-que. chipped bar-b-que, bar-b-que chicken filets, cole slaw, potato salad, sliced tomatoes, pickle chips, white bread, hot sauce.
Mouth watering pulled pork, bar-b-que chicken and ribs, cole slaw, potato salad, bread & butter pickles, sliced tomatoes, white bread, hot sauce and ‘nana pudding.
Scrambled eggs, bacon/sausage, grits or hash browns, biscuits, assorted mini muffins, fruit (add +$2.00/person), coffee, orange juice • Minimum 10-20 people $17.00 pp | 20+ people $12.00 per person
Bagels and cream cheese, assorted danish, assorted muffins, fruit, coffee, orange juice.
Mini burgers served with ketchup, mustard, cheese, pickles, lettuce, tomatoes, and onion.
Hand breaded pulled white meat chicken served with honey mustard.
Served with whole grain crostinis.
Seared steak, chicken, fish (add $2.00/person), and shrimp (add $2.00/person), served with sour cream, guacamole, and salsa.
Includes celery, carrots, broccoli, peppers, and tomatoes served with our signature ranch dressing.
Served with an assortment of crackers.
Hors D’oeuvres Menu
Minimum 20 people.
Served with buns and cattleman’s bar-b-que sauce.
Hand breaded pulled white meat chicken served with honey mustard.
With fresh baked pastry shells and crackers.
Includes ham biscuits, open face cucumber & cream cheese, and pimento cheese on white bread.
Includes celery, carrots, broccoli, peppers, and tomatoes served with our signature ranch dressing.
Served with an assortment of crackers
Prepared just before your event.
Southern or Unsouthern Tea